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Pakora Kit

This is a simple recipe kit, and really easy to follow, and contains all the spices you need, and even the flour! Everybody loves a quick snack, and my pakora's are a great place to start. Now, using my pakora kit you will be able to cook these from home. Not quite as heavy as a bhaji, they a simple, and a delicious golden snack. Perfect with a mint and coriander chutney!

Shopping List:

2 chillies
1 tbsp ginger
Fresh coriander
Oil for deep frying
For vegetable pakora: 1 onion 3 medium potatoes
For mixed vegetable pakora: 3 medium potatoes 1 onion 50g aubergine 50g cauliflower 50g spinach
For paneer pakora: 100g paneer

Method

Heat up the oil in a karahi or wok to a medium heat.
Slice the onion lengthways very thinly and place in a bowl.
Peel and grate (or very finely chop) the potatoes into the same bowl. You can also use aubergines, spinach and cauliflower or paneer chopped into small pieces.
Add the freshly chopped coriander, chillies and grated ginger into the bowl.
Sprinkle in Bag 1 and mix everyth