🍽️ Cook, Bake, Grill – Your Culinary Adventure Awaits!
The Classic Cuisine Cast Iron Pizza Pan is a 13.25-inch pre-seasoned skillet designed for versatile cooking, baking, and grilling. Made from durable cast iron, it offers even heating and is suitable for various cooking methods, including stovetop, oven, and campfire. This multi-purpose cookware is dishwasher safe and makes an excellent gift for culinary enthusiasts.
| Brand | Classic Cuisine |
| Model Number | 82-KIT1089 |
| Color | Black |
| Diameter | 13.25 Inches |
| Capacity | 1.75 Quarts |
| Material | Cast Iron |
| Special Features | Dishwasher Safe |
| Item Weight | 454 g |
L**H
I LOVE this pan! Makes great crispy pizza!
Right away, as soon as I received the pan, I washed it, dried it in my oven and oiled it... back in the oven on low to bake on the oil. ANY cast iron should be oiled EVERY TIME it is used! It's not a one and done thing. The paper towel you use will get black. It's the iron oxide from the pan. Happens with ALL cast iron! This is a heavy, nicely made pizza pan.I found a couple of tips that make for a nice crust... Lots of oil in the pan... 3 tablespoons. Place the pan on the lowest rack, close to the bottom of the oven and bake at 400 degrees. It fries the dough on the bottom and gives a nice golden crispness while the heat has time to cook the veggies and melt the cheese.I have used the pan several times now and am going to purchase a couple more for family and maybe one to use on my grill. I've tried several other pans, perforated steel, stone, but so far, this one has been the best.
J**É
Perfecto
Muy buena calidad muy útil para cualquier comida ya sea para carne asada, pizzas etc.
A**R
For the perfect Pizza
I had a not so satisfactory beginning with this pan. Then I read up on how to use a cast iron pan. Start off with type '00' flour. Don't use multi purpose. Don't use pre-cooked or frozen bases. They are rubbish and will disappoint. Look up how to use a cast ion pan and follow the instructions. You'll make the best pizza you ever made. Not bad for a burger and sausage fry-up as well. The initial seasoning is a bit of a pain, though. I did it in a hot oven and set off 2 fire alarms. At least you only have to do it once. If you expect to not have to do any preparation or put in any effort, you deserve Pizza Hut.
M**L
Love It
It didn't take me long to get this good and seasoned. I bought it to cook pizza and it works great. I was using a regular cast iron frying pan for pizza but with the lower sides on this pan the pizza just slides out when it's done baking. I've used it for burgers, sausage patties, caramelizing onions, you name it. It's a great addition to my kitchen arsenal. Great value, also!
D**Y
Excelente
De lo mejor que encontré para este tipo de pizzas
Trustpilot
1 month ago
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