Insta Cure #1 (Prague Powder 1) - Cured Salt for Meat and Sausage - 2 lbs - Sausage Maker

Name: Insta Cure #1 (Prague Powder 1) - Cured Salt for Meat and Sausage - 2 lbs - Sausage Maker
Brand: The Sausage Maker
Price: 1472.43 PHP
Availability: OutOfStock
Rating: 4.3 (1 reviews)

4.3/5

Product ID: 725893947

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Details

Brand
The Sausage
Unit Count
907.1847 グラム
Number of Items
1
Specialty
Smoked
Flavor
Smoked
Item Weight
907 g

🔥Optimized for low smoking & cooking

🥩Cures up to 950 lbs meat

⚖️Precise 1 tsp per 5 lbs ratio

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Description

🥓 Cure like a pro, savor like a legend.

PRECISION DOSING - Use 1 tsp per 5 lbs ground meat for safe, reliable curing without guesswork.
BULK READY FOR PROS - 2 lbs pack handles up to 950 lbs of meat—ideal for serious home chefs and small businesses.
MASTER YOUR MEAT GAME - Perfectly cure jerky, bacon, sausage & more with consistent results every time.
MADE IN THE USA QUALITY - Trusted trademark from The Sausage Maker ensures premium, food-safe curing salt.
VERSATILE CULINARY ESSENTIAL - From ham to pastrami, poultry to fish—one cure to rule all your smoked and cooked meats.

Insta Cure #1 is a professional-grade curing salt designed for safe, effective preservation and flavor enhancement of meats and sausages. This 2 lb pack treats up to 950 lbs of meat with a precise 1 tsp per 5 lbs ratio, perfect for smoking, cooking, and canning applications. Made in the USA by The Sausage Maker, it’s the go-to choice for home chefs and small-scale producers aiming for consistent, delicious results.